Ancient grain focaccia
Sgagliozza
Lonzino with fennel crudités, orange and dried tomato pesto
Ricottina and pecorino cheese
Vegetable delights (starters made with seasonal vegetables at km 0)

Carnaroli rice with aubergine and buffalo mozzarella cream
Wholemeal semolina caserecce of Senatore Cappelli with Cervellata di Toritto, yellow datterino cream, baked cherry tomatoes and basil oil

Sliced ​​beef with cherry tomatoes, rocket and parmesan flakes
Rosemary potatoes
Vegetable crudités

Seasonal fruit

Cheese cake with berries

Fariello red wine
Soft drinks

€ 50,00

Baby menu 3-10 years € 30,00

DEDICATED LUNCHES ARE PREPARED FOR VARIOUS INTOLERANCES OR ALLERGIES by notifying during the reservation