NEW YEAR 2020 LUNCH

ENTREE '

Focaccia antique cereals - Sgagliozza - comb with cherry in oil - Caciocavallo in tempura

APPETIZERS

Local cured meats and dairy products with organic jams
Seasonal Delights

FIRST DISHES 

Maccheroncino Senatore Cappelli with turnip tops and black chickpea cream with anchovy panfritto
Striped half sleeve with donkey ragù

SECOND DISH: 

Pork fillet in aromatic panure with four herbs on mashed potatoes
Vegetable crudités - dried fruit
Seasoned fruit compote with dessert
Traditional sweets

Dolce Maximilian - Red wine Fariello - Soft drinks

€ 45,00

€ 20,00 including baby laboratory