New Year's lunch 2023

Entrée

Cereal focaccia
Panzerottino with turnip greens
Tempura pumpkin 

Appetizers 

Cured meats and dairy products with organic jam
Hot appetizers of seasonal vegetables 

First dishes

Pansotti stuffed with caciocavallo with pumpkin cream and cardoncello
Orecchiette with meatballs and farmhouse artichokes

Second dish

Sliced ​​beef with rocket, Reggiano flakes and balsamic reduction
Potatoes with rosemary - Cruditeè of vegetables

Dried fruit

Fruit platters with pear and chocolate cake

Traditional desserts

Bubbly wine
Fariello red wine - Drinks
€ 55.00

Baby menu
3-10 years  it costs 50%
1-3 years € 10.00 first course and drink only